TheBeefSite Latest News: Global
03 December 2021
Weekly global protein digest: possible processing lockout in Canada, US milk price reform, AI in HungaryMarket analyst Jim Wyckoff shares highlights from this week's activities in the global protein market....
02 December 2021
01 December 2021
More effort needed to cut global methane emissionsLess than a fifth of the world's biggest livestock producers measure emissions...
26 November 2021
Weekly global protein digest: Food inflation's grip on consumers tightensMarket analyst Jim Wyckoff shares highlights from this week's activities in the global protein market, including projections for food prices in 2022. ...
24 November 2021
FAO report exposes fragility of agrifood systemsThe report offers solutions on how to deal with sudden shocks...
Rabobank releases Global Animal Protein Outlook for 2022Those looking for calm will likely be disappointed...
22 November 2021
Larvae could replace soy in livestock dietThe black soldier fly could play an important role in sustainable farming...
World Antibiotic Awareness Week: Key takeaways from new FAO report to reduce livestock antimicrobial use through nutritionCoen Smits, Global R&D Director at Trouw Nutrition and first author of a new Food and Agriculture Organization of the United Nations (FAO) initiated report focused on reducing antibiotic use in livestock using nutritional strategies, spoke to Global Ag...
19 November 2021
Weekly global protein digest: EU milk production forecast up slightlyMarket analyst Jim Wyckoff shares highlights from this week's activities in the global protein market....
17 November 2021
McDonald’s tests McPlant in US restaurantsThe plant-based burger will be available for a limited time only...
12 November 2021
Weekly global protein digest: processor line speeds, Americans eating less steakMarket analyst Jim Wyckoff shares his weekly outlook on dairy and beef and the global protein market....
10 November 2021
08 November 2021
FAO Meat Price Index marks third monthly declineDown 0.7% from its revised value in September, the FAO Meat Price Index recently marks its third monthly decline. ...
05 November 2021
Weekly global protein digest: dairy retail reportAnalyst Jim Wyckoff shares his weekly outlook on dairy and beef. ...
29 October 2021
Weekly beef and dairy digest: Australia's meat exports repeatedly fail safety inspectionsThe US FSIS has rejected 10 meat shipments from Australia last year due to contamination, and economic forecasts predict inflating food prices. ...
26 October 2021
New report identifies poor soil health as national security threatSoil health should be formally recognised by government ministers as a critical asset for maintaining food and societal security, according to a new report by the Food & Global Security Network. ...
25 October 2021
Livestock farming a critical solution for sustainable food systemsIn recent years, livestock production and consumption have been unfairly singled out as major contributors to climate change. But livestock farming is actually a critical component of sustainable food systems....
16 October 2021
How can we ensure that everyone has enough healthy food? Researchers at Wageningen University are identifying ways for the global community to ensure that everyone has sufficient and healthy food in every corner of the world. ...
15 October 2021
Weekly beef and dairy digest: China continues to drive global meat consumption as global beef production expands China's appetite for beef keeps the industry on track, and the USDA publishes its analysis of Spain's cattle sector. ...
13 October 2021
Environmental groups and cattle producers work together towards sustainable beef The not-for-profit organisation Proforest has joined the likes of the WWF, National Wildlife Federation, and Earth Innovation Institute as part of the Global Roundtable for Sustainable Beef (GRSB), in a bid to help the beef industry become a net positive...
24 countries join global methane pact ahead of COP26Two dozen countries have joined a US- and EU-led effort to slash methane emissions 30% by 2030, giving the emerging global partnership momentum ahead of its launch at the UN climate summit in Glasgow later this month....
08 October 2021
Weekly beef and dairy digest: US cattle market goes under the microscope US Congress reviews recent disruptions in the cattle market as global food prices reach 10-year high. ...
How livestock might be the secret to restoring our soilAllan Savory tells a story about the time a bull rhino wandered into his camp while he (Allan, not the rhino) was taking a bath....
05 October 2021
McDonalds sets net zero carbon emissions goal for 2050McDonald’s Corp set a new target to cut global greenhouse gas emissions to net zero by 2050, from the beef in its burgers to the light bulbs in its restaurants....
04 October 2021
Regenerative agriculture Is transforming Heifer Ranch into the Garden of EdenWhenever she can, Donna Kilpatrick rises before the sun and makes her way to the low-lying cattle pastures along the Fourche La Fave River at Heifer Ranch. It has become one of her favorite ways to start a day....
01 October 2021
25 September 2021
New agreements needed now to improve food systems, say UN Food Summit Scientific GroupThe international community must commit to guaranteeing sufficient, affordable, safe, healthy, and sustainably produced food for all, say researchers with Wageningen University & Research (WUR)....
24 September 2021
UN Food Systems Summit looks for recipe to tackle global food dysfunctionBillions of people are overweight, millions are hungry, one third of food is wasted and the way the world produces, processes and consumes food generates one-third of greenhouse gas emissions, UN chief Antonio Guterres said on 23 September at the first...
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