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TheBeefSite Latest News: Global

03 December 2021
View news from Global Weekly global protein digest: possible processing lockout in Canada, US milk price reform, AI in Hungary
Market analyst Jim Wyckoff shares highlights from this week's activities in the global protein market....
02 December 2021
View news from Global World food prices rising, FAO
It's the fourth consecutive monthly rise...
01 December 2021
View news from Global More effort needed to cut global methane emissions
Less than a fifth of the world's biggest livestock producers measure emissions...
26 November 2021
View news from Global Weekly global protein digest: Food inflation's grip on consumers tightens
Market analyst Jim Wyckoff shares highlights from this week's activities in the global protein market, including projections for food prices in 2022. ...
24 November 2021
View news from Global FAO report exposes fragility of agrifood systems
The report offers solutions on how to deal with sudden shocks...
View news from Global Rabobank releases Global Animal Protein Outlook for 2022
Those looking for calm will likely be disappointed...
22 November 2021
View news from Global Larvae could replace soy in livestock diet
The black soldier fly could play an important role in sustainable farming...
View news from Global World Antibiotic Awareness Week: Key takeaways from new FAO report to reduce livestock antimicrobial use through nutrition
Coen Smits, Global R&D Director at Trouw Nutrition and first author of a new Food and Agriculture Organization of the United Nations (FAO) initiated report focused on reducing antibiotic use in livestock using nutritional strategies, spoke to Global Ag...
19 November 2021
View news from Global Weekly global protein digest: EU milk production forecast up slightly
Market analyst Jim Wyckoff shares highlights from this week's activities in the global protein market....
17 November 2021
View news from Global McDonald’s tests McPlant in US restaurants
The plant-based burger will be available for a limited time only...
12 November 2021
View news from Global Weekly global protein digest: processor line speeds, Americans eating less steak
Market analyst Jim Wyckoff shares his weekly outlook on dairy and beef and the global protein market....
10 November 2021
08 November 2021
View news from Global FAO Meat Price Index marks third monthly decline
Down 0.7% from its revised value in September, the FAO Meat Price Index recently marks its third monthly decline. ...
05 November 2021
View news from Global Weekly global protein digest: dairy retail report
Analyst Jim Wyckoff shares his weekly outlook on dairy and beef. ...
29 October 2021
View news from Global Weekly beef and dairy digest: Australia's meat exports repeatedly fail safety inspections
The US FSIS has rejected 10 meat shipments from Australia last year due to contamination, and economic forecasts predict inflating food prices. ...
26 October 2021
View news from Global New report identifies poor soil health as national security threat
Soil health should be formally recognised by government ministers as a critical asset for maintaining food and societal security, according to a new report by the Food & Global Security Network. ...
25 October 2021
View news from Global Livestock farming a critical solution for sustainable food systems
In recent years, livestock production and consumption have been unfairly singled out as major contributors to climate change. But livestock farming is actually a critical component of sustainable food systems....
16 October 2021
View news from Global How can we ensure that everyone has enough healthy food?
Researchers at Wageningen University are identifying ways for the global community to ensure that everyone has sufficient and healthy food in every corner of the world. ...
15 October 2021
View news from Global Weekly beef and dairy digest: China continues to drive global meat consumption as global beef production expands
China's appetite for beef keeps the industry on track, and the USDA publishes its analysis of Spain's cattle sector. ...
13 October 2021
View news from Global Environmental groups and cattle producers work together towards sustainable beef
The not-for-profit organisation Proforest has joined the likes of the WWF, National Wildlife Federation, and Earth Innovation Institute as part of the Global Roundtable for Sustainable Beef (GRSB), in a bid to help the beef industry become a net positive...
View news from Global 24 countries join global methane pact ahead of COP26
Two dozen countries have joined a US- and EU-led effort to slash methane emissions 30% by 2030, giving the emerging global partnership momentum ahead of its launch at the UN climate summit in Glasgow later this month....
08 October 2021
View news from Global Weekly beef and dairy digest: US cattle market goes under the microscope
US Congress reviews recent disruptions in the cattle market as global food prices reach 10-year high. ...
View news from Global How livestock might be the secret to restoring our soil
Allan Savory tells a story about the time a bull rhino wandered into his camp while he (Allan, not the rhino) was taking a bath....
05 October 2021
View news from Global McDonalds sets net zero carbon emissions goal for 2050
McDonald’s Corp set a new target to cut global greenhouse gas emissions to net zero by 2050, from the beef in its burgers to the light bulbs in its restaurants....
04 October 2021
View news from Global Regenerative agriculture Is transforming Heifer Ranch into the Garden of Eden
Whenever she can, Donna Kilpatrick rises before the sun and makes her way to the low-lying cattle pastures along the Fourche La Fave River at Heifer Ranch. It has become one of her favorite ways to start a day....
01 October 2021
25 September 2021
View news from Global New agreements needed now to improve food systems, say UN Food Summit Scientific Group
The international community must commit to guaranteeing sufficient, affordable, safe, healthy, and sustainably produced food for all, say researchers with Wageningen University & Research (WUR)....
24 September 2021
View news from Global UN Food Systems Summit looks for recipe to tackle global food dysfunction
Billions of people are overweight, millions are hungry, one third of food is wasted and the way the world produces, processes and consumes food generates one-third of greenhouse gas emissions, UN chief Antonio Guterres said on 23 September at the first...
 
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