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Cattle Industry News By Category: Marketing

16 January 2020
QMS's Future Strategy Highlighted to MSPs
SCOTLAND, UK - Quality Meat Scotland’s future strategy to further support, develop, promote and protect the Scottish red meat industry has been highlighted to MSPs....
09 January 2020
QMS Kicks off 2020 by Celebrating Meat with Integrity
SCOTLAND, UK - Quality Meat Scotland (QMS) is this month putting Meat with Integrity back at the forefront of consumers’ minds as it relaunches its campaign to raise awareness of the quality and provenance of Scotch Beef PGI, Scotch Lamb PGI and Specially...
06 January 2020
'Food Festa' Showcases US Beef, Pork in South Korea
SOUTH KOREA - South Korea’s institutional foodservice sector is undergoing a transformation that has catering companies and similar businesses searching for new products and suppliers, creating new opportunities for US beef and pork. ...
Activity Programme Reassures People There’s No Need to Cut Out Red Meat
UK - The benefits of red meat as part of a healthy balanced diet will be heard loud and clear this month, thanks to a joint activity planned by levy bodies in England, Scotland and Wales....
03 January 2020
‘Liverpool’ Introduces US Beef Liver to Kazakhstan’s Foodservice Sector
KAZAKHSTAN - Beef livers exported to Kazakhstan have traditionally been utilized in further processing for sausages and paté, but an ongoing campaign by USMEF is encouraging the country’s restaurants and other foodservice businesses to include US beef...
26 December 2019
North of Scotland ‘Meat the Market’ Events Announced
SCOTLAND, UK - Sheep and beef farmers based in the north of Scotland are invited to attend two free meetings to help them boost their bottom line by improving their livestock selection and presentation for slaughter....
24 December 2019
North of Scotland ‘Meat the Market’ Events Announced
SCOTLAND, UK - Sheep and beef farmers based in the north of Scotland are invited to attend two free meetings to help them boost their bottom line by improving their livestock selection and presentation for slaughter....
20 December 2019
Training Programme Encourages More US Beef, Pork on Menus in Vietnam
VIETNAM - A two-day training programme conducted by USMEF in the ASEAN region introduced chefs and foodservice managers to various cuts of US beef and pork available in Vietnam....
17 December 2019
Training Seminars Aim to Boost Sales of US Beef, Pork Alternative Cuts
CHINA - Introducing alternative cuts of US beef and pork to importers, restaurant operators and retailers from central China, USMEF partnered with the Xin Guo Hua Company for a series of cutting seminars in Shanghai and Hangzhou....
05 December 2019
Canadians Celebrate St Andrew’s Day with Scotch Beef PGI
CANADA - One of Scotland’s most iconic foods, Scotch Beef PGI, has taken centre stage at a celebratory event in Canada to celebrate St Andrew’s Day....
01 December 2019
US-based Dean Foods Bankruptcy Update
Many people will have heard that Dean Foods declared bankruptcy recently and thought about the gallon jug in their refrigerator and wondered what is going on, writes Phillip Durst, Michigan State University Extension...
29 November 2019
USMEF Calls EU Approval of US-EU Beef Agreement 'Outstanding News'
US - On 28 November, the European Parliament voted to approve a plan granting the United States a country-specific share of the European Union’s duty-free high-quality beef quota. ...
28 November 2019
Open Letter from AHDB, QMS and HCC on Airing of BBC1 Programme
UK - This week, Quality Meat Scotland (QMS), in conjunction with AHDB and HCC, expressed displeasure at the BBC 1 programme entitled "‘Meat: A Threat to our Planet" in a letter....
27 November 2019
Danish Crown Introduces New Climate-friendly Packaging for Foodservice
DENMARK - From Thursday, 28 November, customers at Dagrofa Foodservice in Denmark and the 29 S-Wholesale stores across the country will find that the minced beef packages have changed from the classic black tray to a tubular packaging without oxygen....
BBC Documentary Shows Why Food Standards Must Be Upheld in Future Trade Deals, Says NFUS
SCOTLAND, UK - The four UK farming union Presidents have responded to the BBC’s documentary "Meat: a threat to our planet?"...
QMS Responds to BBC1 Documentary on Meat, Assuring on Quality
SCOTLAND, UK - This week, BBC1 released a documentary on the effects of human appetite for meat on the planet entitled "Meat: A Threat to Our Planet"....
26 November 2019
QMS Festive Campaign Beefs up Christmas
SCOTLAND, UK - A new campaign from Quality Meat Scotland (QMS) is set to reach over a million consumers in Scotland over the festive period by encouraging Scots to choose Scotch Beef PGI, Scotch Lamb PGI and Specially Selected Pork this Christmas and...
Pro-meat Campaign May Have Turned Some Social Media Users Against Planetary Health Diet
GLOBAL - Social media campaign attacking academic research related to healthy diets may have influenced social media audiences more than communications from research organisations....
25 November 2019
Potential for US Export Growth to Europe a Hot Topic at Anuga
EU - Growing momentum for US beef in the European Union was in evidence at the Anuga food trade show, where USMEF promoted US red meat and met with existing and potential customers from several key international markets....
QMS Campaign Encourages Consumers to Choose Meat with Integrity
SCOTLAND, UK - Quality Meat Scotland’s (QMS) recent campaign to raise awareness of the quality and provenance of Scotch Beef PGI, Scotch Lamb PGI and Specially Selected Pork has produced impressive results....
19 November 2019
Chilled US Beef Focus of UAE Retail Promotion
UAE - An American chef preparing US beef striploin and ribeye steaks anchored a USMEF "Let’s Meat with US Beef" event at a Lulu Hypermarket in Dubai. Funded by the Beef Checkoff Programme, the activity was part of a series of in-store promotions designed...
13 November 2019
Waste Reduction Tech, Meat Alternatives and Yield Optimisation at FoodBytes! London 2019
15 revolutionary startups took to the stage to pitch ground-breaking, sustainable solutions for the food and agriculture (F&A) industry at FoodBytes! by Rabobank. ...
US Beef Demand Throwing in a Few Surprises
The reduction in US Choice beef supply relative to Select has resulted in a counter-seasonal high Choice-Select price spread since the summer....
12 November 2019
Eating Quality of Australia’s Beef Herd Rising
The eating quality of Australia’s beef herd is on the rise with the national average Meat Standards Australia (MSA) Index reaching 57.62 in 2017-19, improving 0.73 points since 2010-11....
08 November 2019
UK Celebrity Chef Backs Red Meat in Campaign
UK businessman, TV star and 2018 Celebrity Masterchef runner-up Spencer Matthews is fronting a new campaign aimed at highlighting the importance of lean red meat in a healthy, balanced diet. ...
22 October 2019
Australia's State of the Industry Red Meat Report 2019 Released
As the world’s largest sheepmeat and goatmeat exporter, and third largest beef exporter behind Brazil and India, Australia consistently exports more than 65% of its red meat production to overseas markets. That’s according to the Australian red meat...
10 October 2019
Beef Peptides Block Bitter Tastes
From burgers to steaks, beef has a long history of being a delicious part of dinner. But what if that pleasant experience of eating beef could extend beyond the dinner plate? ...
09 October 2019
How is Blockchain Being Used in the Ag Digital Supply Chain?
Heard of blockchain, but not really sure what it is? Raja Ramachandran, CEO of Ripe.io, explained to attendees at the Swine Innovation Summit in Indianapolis, Indiana, USA, about how blockchain is being used in the ag digital supply chain....
 
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